ebrary launches food science collection

October 21st, 2009 · Comments Off

New from ebrary, a subscription database on food science.  According to the press release, “With more than 110 current and essential reference works, handbooks, manuals, and e-books from the industry’s top publishers such as CRC Press, Elsevier, Marcel Dekker, and Woodhead Publishing, the subscription database covers such topics as food manufacturing and processing, safety, quality […]

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Tags: Press Releases · Reference Publishing · Vendor News

EBL adds new publishers

May 1st, 2009 · Comments Off

EBL just announced the addition of new publishers to their platform.  They include: * Harvard Health Publications * Continuum International Publishing Group * Ashgate Publishing Group * Spinifex Press (Australian publisher) * Hindawi Publishing Corporation * Perseus Books

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Ebrary adds 14 new publishers to ebook collection

August 29th, 2008 · Comments Off

Ebrary has added 14 new publishers to their collection.  They are: Ashgate Publishing Continuum Books CQ Press Georgetown University Press The University of Washington Press The University of Alberta Press The University Press of Kentucky McFarland & Co. The International Monetary Fund Grey House Publishing The Policy Press Templeton Foundation Press Smithers Rapra Math Solutions […]

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Tags: Press Releases · Vendor News